Padam is one of the (if not the most) exclusive restaurants in Tirana. Much of the Albanian cuisine was shaped by the countrys history and geographical setting, so one can expect abundant seafood, fruits, and vegetables in every dish. The Home Social Club - Unassuming premises but delicious and artsy plates. Im not usually tempted by desserts, but the selections that passed my table almost convinced me to reconsider. Recommended Hotel Nearby: Art Boutique Hotel, 1 Bilal Golemi StSaranda, Albania 9701+355 (85) 224-342.
Travel writer and owner of the blog. From local to international cuisines, you can find everything in this little European country. Albanians make a great tasting ice cream, try it if you can. Padams Lounge Bar, which has a modern design, also entices those who want to chill out with friends. Chef Bledar Kola, who worked at the world-famous Noma in Copenhagen, invites customers to taste traditional Albanian tastes reinvented in a sophisticated and modern way: the result is an excellent mix of old and new. Opened in 2005, Oda is one of the go-to local restaurants for guests seeking traditional Albanian food. Younger tourists love taking photos here, too! Dont forget to check out these wonderful eateries to experience the delicious Albanian food. Duff was even happy to accommodate my vegetarian friend and went off-menu to make a burger she said was delicious. Everything is also well-plated to please every foodie coming here. The restaurant is one of the pioneers of Albanias slow-food movement and it's also a place of culinary theatre, with dishes served in treasure chests or atop teapots. One of the great classics of Tirana dining. Rruga Adem JasharLaknas, Albania 1030+355 (67) 203-9909.